Project Management and Engineering Services

"Hygiene, technology and efficiency - same project, same line."

Food production facilities are not just structures made of concrete and steel; they are systems where hygiene, efficiency and technology come together in a perfect symphony. iF360 Engineering is here to compose this symphony on your behalf.

What do we offer?

Feasibility and master planning: We support investment decisions with data-driven and long-term strategies.

Process engineering and layout design: We create smart plant layouts that focus on food safety and production optimization.

Machine and equipment selection:We offer the most suitable solutions by evaluating technological trends and your production capacity together.

Project management: We manage all stages from procurement to construction, from assembly to commissioning with an integrated structure.

Compliance with legislation: We ensure full compliance with local and international standards that must be followed in food production (HACCP, ISO 22000, etc.).

Every facility carries an identity. We build this identity with technical accuracy and create production areas that reflect the character of your business.

If you are looking for a team that knows the food sector, loves engineering and embraces the project; let's meet.